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All Day

Menu


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Starters ​


 

Duck Liver Pate

Wild Rocket, Toasted Sourdough & Red Onion Chutney

 

£ 8.00

Served with Blinis*,Creme Fraiche, Shallot and Capers

 

£7.00

 

Tempura Prawns

 

£7.00

Sweet Chilli Sauce

 

Buffalo Mozzarella with Tomato Chutney (V) (G)

 

£8.00

 

Scottish Smoked Salmon (G)

 

£ 9.00

 

Potted Shrimps

Sourdough toast, fresh parsley​

Wild Rocket, Pine Nuts, Olive Oil, Balsamic Glaze



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Mains


 

Chicken & Chorizo Linguine

Creamy Garlic Sauce, Fresh Parsley & Grated Parmesan

 

£ 18.00

Garlic Spinach, Cream Mash Potatoes, Cracklings

 

£17.00

 

Pork Belly (G)

 

£14.00

 

Pumpkin & Spinach Burger

Toasted Brioche, Pickled Cucumber, Chopped onion, Fresh Lettuce, Tomato, French Fries & our secret sauce​

 

Chilli & Asparagus Gnocchi (V)  

​Roasted Pine Nuts, Cream Sauce & Parmesan. 

 

£16.00

 

Fish & Chips

Served with Chips, Mushy Peas and homemade Tartare sauce.

 

£ 20.00

 

 Homemade Steak Pie

Served with Chips,Beef gravy and Garden Peas.

 

£ 22.00

 

Pan Fried Seabass (G)             £20.00

Mash Potatoes, Green Beans, King Prawns & Garlic Butter

 

Lamb Shank                                  £18.00 

Marinated & slow cooked Lamb, Mash, Roasted Carrots & Mint Gravy​

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Toasted Brioche, pickled Cucumber, chopped Onion, fresh Lettuce, Tomato and our secret recipe sauce. Served with side of French Fries.

Add : Stilton, Cheddar, Bacon or Fried Egg for 1.50 each

 

Chicken Fillet Burger

Toasted Brioche, pickled Cucumber, chopped Onion, fresh Lettuce, Tomato and our secret recipe sauce. Served with side of French Fries.

 

£16.00

 

£15.00

 

Golden Lion Beef Burger

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The Grill

OUR SPECIALLY SELECTED STEAKS ARE SERVED WITH TRIPLE COOKED CHIPS, GRILLED VINE TOMATO, WATER​CRESS AND GRILLED GARLIC MUSHROOM.

Fillet Steak 8oz


 

£36

Sirloin Steak 10oz

 

£ 26



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Desserts


 

HOMEMADE STICKY TOFFEE PUDDING

TOFFEE SAUCE & VANILLA ICE CREAM

 

£ 7.50

 

RASPBERRY & PISTACHIO ETON MESS (G)

CRUSHED PISTACHIO & RASPBERRY SORBET

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£8.00



VANILLA, CHOCOLATE, STRAWBERRY, SALTED CARAMEL & HONEYCOMB

£ 1.80 

per scoop

SELECTION OF

 ICE CREAMS 

SELECTION OF

SORBETS

BLOOD ORANGE (G), MANGO(G), RASPBERRY(G) 

£ 1.80 

per scoop

 

HOMEMADE  CHOCOLATE BROWNIE

MADE WITH BELGIAN CHOCOLATE, SERVED WITH VANILLA ICE CREAM 

 

£ 7.00

CHEESE BOARD

 

£9.50

WEEKLY SELECTED CHEESES SERVED WITH CELERY, GRAPES, BISCUITS AND CHUTNEY 

 

AFFOGATO

 

£7.00

VANILLA ICE CREAM, DOUBLE ESPRESSO, AMARTTI BISCUITS, CHOCOLATE SAUCE 

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 V – Vegetarian • VE – Vegan • G – Made without Gluten • N – Contains Nuts      

 All products are prepared in an environment where nuts are used and may contain nuts or traces of nuts. Please note that as we prepare everything in a central kitchen, we can’t guarantee that allergens are kept separate from other food, and we are not able to take responsibility for any adverse reaction that may occur. All prices include Value Added Tax at the prevailing rate. 

GOLDEN LION ADD A DISCRETIONARY 12.5% SERVICE CHARGE TO RESTAURANT BILLS FOR A PARTY OVER 10 GUESTS.


Address

Main Street, Easenhall,

Rugby, Warwickshire

CV23 0JA

Hours

Monday -      3 -10pm

Bank Holiday 12-8pm

Tuesday -      3 - 10pm

Wednesday - 3 - 10pm

Thursday -    3 - 10pm

Friday -     12- 10pm

Saturday - 12 - 10pm

Sunday -    12 - 5pm

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